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Is there a name for Martini Bianco with Cola?
Yes, the name for Martini Bianco with Cola is called a "Martini and Cola" or simply a "Martini Bianco and Cola." This is a popular mixed drink that combines the sweet and herbal flavors of Martini Bianco with the refreshing taste of cola. It is a simple and easy cocktail to make, and it is often enjoyed as a casual and refreshing beverage. **
Who are the visitors of Corvo Bianco in The Witcher 3?
In The Witcher 3, the visitors of Corvo Bianco are primarily Geralt's friends and acquaintances from his adventures. These include characters such as Triss Merigold, Yennefer, Dandelion, Zoltan Chivay, and others. They come to visit Geralt at his vineyard to catch up, seek his help, or simply enjoy some time together. The visitors add depth to the game's world and provide opportunities for meaningful interactions with the characters. **
Bianco del Frusinate 'Matre' DS Bio 2024
"Matre" represents the DS Bio winery's interpretation of terroir as peculiar as it is misunderstood. The area is that of inland Lazio, on the borders of the Abruzzo National Park, in the territory of the municipality of Pescosolido at an altitude of 630 metres above sea level and in a climate marked by the intersection of currents from the Maiella and Roveto Valleys. A label that celebrates the land and the importance of safeguarding a traditional ampelographic heritage. The 'Matre' from the DS Bio winery is a Bianco del Frusinate made from grapes that are absolutely typical of this part of Lazio: Maturano, a variety saved from extinction by these very growers, makes up 60% of the mass; Trebbiano, a variety shared with the rest of central Italy, but which has peculiarities all its own here, makes up the remaining 40%. The vines are venerable centenarian vines that are still free-footed from mass selection and dwell on loose, draining soils with a clay-loam mixture and a good presence of an organic substance. They are grown according to the ancestral "alberata" system, i.e. "marinated" with olive trees and other local tree species, and to harvest them, necessarily by hand, it is obligatory to climb up very tall ladders. In the cellar, the grapes are left macerated on the skins for 2 days in cement vats and the subsequent alcoholic fermentation proceeds spontaneously by indigenous yeasts. Racking is carried out by gravity into clean cement vats, where the wine matures for a few months, concluding with 12 months of bottle ageing. The Bianco del Frusinate 'Matre' made by DS Bio presents itself with a beautiful intense straw-yellow dress with golden highlights. The impact of the aromas describes a beautiful floral panorama that is equally yellow, with clear notes of broom and chamomile, accompanied by sugary hints of quince. The taste is surprising in its verticality, and all concentrated on a feeling of taut freshness and subtle minerality that flows into a bitter finish. A white wine with an excellent territorial interpretation and a serious, drinkable structure that can be served with white meat dishes, fish first courses, or even complex legume-based preparations.
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Lecinaro del Frusinate 'Palmieri' DS Bio 2022
“Palmieri” from the DS Bio winery represents the pure expression of a grape that is absolutely typical of this part of inland Lazio: Lecinaro is a black grape variety saved from extinction precisely thanks to the tireless work of the farmers in these mountains. Danilo Scenna, the young founder of the estate, shows what it means to have the courage to venture onto new paths and allows the enthusiast to engage with something truly surprising and at the same time profoundly ancient. “Palmieri” is the Lecinaro del Frusinate produced by DS Bio from the youngest vines present on the estate: these are vines planted in 2016, in one of the 12 plots into which the small property is divided, covering just under 3 hectares. The territory is rugged, located at an altitude of about 630 meters above sea level, with very varied slopes and exposures, among which it is necessary to choose very carefully which plot to work. The soil of this vineyard is loose, draining, with a soil that has a peculiar presence of limestone and on which the plants, cultivated according to the dictates of biodynamic farming, thrive with a planting density of 3,500 vines per hectare.peculiar presence of limestone where the plants, cultivated according to the dictates of biodynamic farming, thrive with a planting density of 3,500 vines per hectare. The harvest is done by hand, while for vinification only steel containers are used: spontaneous fermentation by indigenous yeasts is accompanied throughout its duration of about 20 days by skin maceration. After racking, the red wine ages for a few months in steel tanks before bottling, which is done without filtration or clarification. The appearance of the Lecinaro del Frusinate “Palmieri” by DS Bio is a surprising light red, with youthful violet reflections. The aromas are intense and inviting, with dark notes of violet and marasca, a touch of ripe plum, accompanied by spicy hints of a certain Eastern complexity. On the palate, it is juicy, with fruity references and a lively freshness, while also being elegant, with soft hints and a persistent finish. A red that is a sure territorial interpretation and that we can pair with a rustic roast chicken and medium-aged cheeses.
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Maturano del Frusinate 'Arcaro' DS Bio 2022“Arcaro” from the winery DS Bio is the most vibrant and immediate expression of the local indigenous variety Maturano, a white berry that grows in an unspoiled territory, on the Lazio slopes of the mountain leading to the Abruzzo National Park. The vines are surrounded by a varied environment, composed of typical tree crops like olive trees and the grazing of the Esperia ponies, an endangered breed kept alive by the passion of winemaker Danilo Scenna, founder of the estate. DS Bio produces its “Arcaro” from the white berries of Maturano that bear fruit on the young plants of the estate, planted between 2013 and 2014 and cultivated under biodynamic practices with the classic trellis system: a nice comparison with the other white label, made from the century-old vines of the same variety, trained as alberata, which give life to the Matre. The soil is characterized by a strong presence of skeleton, which performs an excellent draining action, and by important limestone sediments, typical contributors of minerality. At an altitude of about 630 meters above sea level, the excellent exposure allows for the necessary sunlight to ensure perfect ripening of the grapes, which are hand-harvested. The fermentation is spontaneous, initiated and conducted by indigenous yeasts, and takes place in concrete tanks, without skin maceration. The transfer by gravity into new concrete tanks allows the wine to age for a few months on the fine lees. No filtration or clarification operations are planned before bottling. The color of the Maturano del Frusinate “Arcaro” produced by DS Bio is a bright straw yellow. The impact on the nose is immediately characterized by a very clear minerality, accompanied by elegant and varied spicy notes, with a dynamic recall to citrus sensations. Equally savory, the first taste reveals a tense sip and ready drinkability marked by a lively freshness, with delicate hints of softness and a rather persistent finish. A territorial and surprising, with great balance and tasting pleasure: to be well paired with a spicy cuisine, perhaps with an Eastern flair, or with fresh or lightly aged goat cheeses.20,00 £*Shipping: 48,00 £Secure redirect to the provider
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Bianco Tenuta del Buonamico 2025The Bianco di Buonamico is a wine that tells the story of one of the most interesting areas of Lucca, the eponymous region of Montecarlo. A land that has been receiving acclaim and great recognition for years; thanks to the established wineries in the area that produce wines of extreme quality while respecting the place of origin. The Tenuta del Buonamico is undoubtedly a reference point in the area and positions itself as one of the great stars of national and international markets. Since 2008 under the ownership of the Fontana family, the wines interpret the territory in a modern key, providing a new vision and extracting all the nuances of the vocated region of Montecarlo, through the use of the most innovative technologies. In this case, we are talking about a blend of 6 white grapes, some international, imported more than a century ago by a winemaker who loved France, and some native to Tuscany. An expression, therefore, with different faces and shades, strongly tied to its land of origin. The white wine of the Tenuta del Buonamico is born in the locality of Cercatoia, among the most vocated of the area (almost to be considered as a cru), from a blend of Trebbiano Toscano, Pinot Bianco, Sauvignon, Semillon, Roussanne, and Chardonnay. The soils are medium-textured and have a clayey and sandy matrix, the training system is Guyot, and the exposure is northeast. The harvest of the grapes is done manually in small crates during the night hours, also using a modern harvesting machine. Each variety is treated individually, vinified and aged in steel, then blended to compose the final blend. The Bianco Buonamico colors the glass with a clear and very bright straw yellow. On the nose, it is a intertwining of citrus notes, plum, aromatic herbs, and light floral essences. On the palate, it reveals a very fine and delicate texture, with a fragrant, fresh, and smooth sip, with intense fruity echoes! To be tried with fish or vegetable appetizers, or with delicate first courses based on catch from the Tyrrhenian Sea!10,00 £*Shipping: 48,00 £Secure redirect to the provider
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Curtefranca Bianco 'Corte del Lupo' Ca' del Bosco 2025"Corte del Lupo" is a Curtefranca Bianco, produced by one of the most important and renowned names in Franciacorta. In addition to Spumanti Metodo Classico, Ca' del Bosco also produces high-quality still wines. It is an elegant and refined blend of Chardonnay and Pinot Bianco, two grapes traditionally grown in the Franciacorta area, vinified partly in steel and partly in wood. A white wine with good structure, intense and complex, that combines rich and evolved aromas with freshness and minerality. "Corte del Lupo" is produced from the vineyards cultivated in the estate of the famous winery Ca' del Bosco. It comes from a selection of the best plots that historically produce high-quality grapes: 9 vineyards of Chardonnay about 30 years old located in Erbusco and Cazzago San Martino and 2 vineyards of Pinot Bianco 25 years old cultivated in the municipality of Passirano. The elegant fruity notes of Chardonnay perfectly blend with the aromatic finesse of Pinot Bianco, creating a wine of great taste harmony. The harvest takes place towards the end of August, with manual selection in the vineyard of onlythe best bunches, which are washed and dried before proceeding to vinification. The fermentation of the must takes place for ¼ of the mass in small oak barrels and for the rest in stainless steel tanks. After six months of aging on the lees, the final blending is done with the bottling of the wine by gravity and in the absence of contact with oxygen. Before being marketed, the wine ages for 3 months in the bottle. The Curtefranca Bianco "Corte del Lupo" is not only an excellence but also an exception of the Franciacorta territory, now almost exclusively dedicated to sparkling wine production. It is a classy white, which complements the Metodo Classico production of Ca' del Bosco, confirming the high overall value of the winery's production. In the glass, it has a bright straw-yellow color, with luminous golden reflections. The olfactory profile is rich and multifaceted, with aromas of ripe fruit, tropical hints, and soft notes of citrus honey.On the palate, it has a good body, with dense taste depth, a rich and enveloping sip,29,00 £*Shipping: 48,00 £Secure redirect to the provider
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Vino del Poggio - Andrea Cervini Bianco Vino del PoggioThe Bianco Vino del Poggio is one of the most interesting expressions of Italian orange wine, which encapsulates rusticity as well as extreme drinkability. Andrea Cervini, a winemaker in Travo in the province of Piacenza, is one of the most respected figures in the world of artisanal wine. The step from agritourism to vineyard is short, and Andrea manages to combine these two activities thanks to his immense passion for the bucolic world. A "neighbor" of Giulio Armani, a renowned oenologist, Andrea has drawn valuable advice from the pioneer of the area and has decided to adopt long macerations for both whites and reds. Deep and impactful bottles that overturn conventional tasting standards. Truly unmissable! The wine Bianco del Poggio is made from white grapes and is configured as a clear expression of what it means to vinify without compromises; Andrea has always chosen not to use chemical or synthetic substances in his vineyards. After the manual harvest, where the selection of the bunches takes place, the grapes are transported to the winery and fermented only through the interventionof indigenous yeasts with skin maceration of about 3 months. Vinified in large wooden barrels and in bottle, it is bottled without undergoing clarification or filtration. The Bianco del Poggio immediately attracts attention with its intense amber color. Suggestive and encompassing nose, where hints of orange peel, apricot, earth, and hay chase each other, in a picture that combines the innate generosity of the area where the winery stands with a bucolic portrait. The tasting is surprising for its ability to blend great freshness with a rigorous and austere tannin. A true white disguised as red, it leaves behind a remarkable persistence and an irrepressible desire for another taste. An unmissable experience for any wine lover.22,00 £*Shipping: 48,00 £Secure redirect to the provider
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What about Lana Del Rey?
Lana Del Rey is an American singer-songwriter known for her unique blend of pop, rock, and indie music. She has gained a dedicated fan base and critical acclaim for her dreamy, cinematic sound and evocative lyrics. Del Rey has released several successful albums, including "Born to Die" and "Lust for Life," and has become a prominent figure in the alternative music scene. Her music often explores themes of love, nostalgia, and Americana, and she is recognized for her distinctive vocal style and retro aesthetic. **
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What is Café del Sol?
Café del Sol is a popular chain of Italian-inspired restaurants and cafes in South Africa. They are known for their relaxed and casual atmosphere, as well as their delicious menu offerings that include a variety of pasta dishes, pizzas, and other Italian favorites. The restaurants often feature a vibrant and colorful décor, creating a welcoming and lively ambiance for diners. With multiple locations across the country, Café del Sol has become a go-to destination for those looking to enjoy a taste of Italy in a fun and inviting setting. **
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What is the music genre of Matre Gims, Enrique Iglesias, Luis Fonsi, and Camila Cabello?
Matre Gims is known for his music in the genre of French hip hop and rap. Enrique Iglesias, Luis Fonsi, and Camila Cabello are known for their music in the genre of Latin pop. Each of these artists has made significant contributions to their respective genres and have achieved international success with their music. **
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What is the Fiesta del Sol?
The Fiesta del Sol is an annual community festival held in the Pilsen neighborhood of Chicago. It is one of the largest Latino festivals in the Midwest, celebrating Latino culture, heritage, and diversity. The festival features live music, dance performances, food vendors, arts and crafts, and a carnival. It aims to promote cultural pride and unity within the Latino community while also welcoming people of all backgrounds to join in the celebration. **
Curtefranca Bianco 'Corte del Lupo' Ca' del Bosco 2022
Corte del Lupo' is a Curtefranca Bianco, produced by one of the most important and famous names in Franciacorta. In addition to Metodo Classico sparkling wines, Ca' del Bosco also makes high-quality still wines. This is an elegant and refined blend of Chardonnay and Pinot Bianco, two grapes traditionally grown in the Franciacorta area, vinified partly in steel and partly in wood. A well-structured, intense and complex white wine that combines rich and evolved aromas with freshness and minerality. Corte del Lupo is produced from the vines cultivated on the estate of the famous Ca' del Bosco winery. It comes from a selection of the best plots that historically produce high quality grapes: 9 Chardonnay vines of around 30 years old located in Erbusco and Cazzago San Martino and 2 Pinot Bianco vines of 25 years old cultivated in the commune of Passirano. The elegant fruity notes of the Chardonnay blend perfectly with the aromatic finesse of the Pinot Bianco, creating a wine of great harmony of flavour. The harvest takes place towards the end of August, with manual selection in the vineyard of only the best bunches, which are washed and dried before vinification. The fermentation of the free-run must takes place ¼ in small oak barrels and the rest in stainless steel vats. After six months of maturation on the lees, the wine is finally blended and bottled by gravity and in the absence of oxygen contact. Before release, the wine matures for 3 months in the bottle. Curtefranca Bianco "Corte del Lupo" is not only an excellence but also an exception in the Franciacorta region, now almost exclusively devoted to sparkling wines. It is a classy white that complements Ca' del Bosco's Metodo Classico production, confirming the high overall value of the winery's production. In the glass it has a brilliant straw yellow colour with luminous golden reflections. The olfactory profile is rich and multifaceted, with aromas of ripe fruit, tropical hints and soft notes of citrus honey. On the palate it has good body, with dense depth of flavour, a rich, enveloping mouthfeel that dissolves into a lingering finish of savoury mineral freshness.
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Curtefranca Bianco 'Corte del Lupo' Ca' del Bosco 2023
Il "Corte del Lupo" è un Curtefranca Bianco, prodotto da uno dei più importanti e celebri nomi della Franciacorta. Oltre a Spumanti Metodo Classico, Ca’ del Bosco realizza anche vini fermi di alta qualità. Si tratta di un elegante e raffinato blend di Chardonnay e Pinot Bianco, due uve tradizionalmente coltivate nel territorio franciacortino, vinificato parte in acciaio e parte in legno. Un bianco di buona struttura, intenso e complesso, che coniuga aromi ricchi ed evoluti con freschezza e mineralità. Il "Corte del Lupo" viene prodotto dalle vigne coltivate nella tenuta della famosa cantina Ca’ del Bosco. Nasce da una selezione delle migliori parcelle che storicamente producono uve di alta qualità: 9 vigneti di Chardonnay di circa 30 anni situati ad Erbusco e Cazzago San Martino e 2 vigne di Pinot Bianco di 25 anni coltivate nel comune di Passirano. Le eleganti note fruttate dello Chardonnay si sposano perfettamente con la finezza aromatica del Pinot Bianco, creando un vino di grande armonia gustativa. La vendemmia si svolge verso fine agosto, con selezione manuale in vigna solo dei migliori grappoli, che vengono lavati e asciugatoi prima di procedere alla vinificazione. La fermentazione del mosto fiore si svolge per ¼ della massa in piccole botti di rovere e per il resto in tini d’acciaio inox. Dopo sei mesi di affinamento sui lieviti, si procede all’assemblaggio finale con imbottigliamento del vino per gravità e in assenza di contatto con l’ossigeno. Prima della messa in commercio il vino si affina per 3 mesi in bottiglia. Il Curtefranca Bianco "Corte del Lupo" non solo è un’eccellenza ma anche un’eccezione del territorio della Franciacorta, ormai quasi esclusivamente vocato alla spumantistica. È un bianco di classe, che si affianca alla produzione di Metodo Classico di Ca’ del Bosco, confermando l’alto valore complessivo della produzione della cantina. Nel calice ha un colore giallo paglierino brillante, con luminosi riflessi dorati. Il profilo olfattivo è ricco e sfaccettato, con aromi di frutta matura, cenni tropicali e morbide note di miele d’agrumi. Al palato ha un buon corpo, con densa profondità gustativa, un sorso ricco e avvolgente, che si stempera in un finale persistente e di sapida freschezza minerale.
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What are Lana Del Rey's tattoos?
Lana Del Rey has several tattoos, including a large script tattoo on her right collarbone that reads "trust no one," a tattoo of a Native American chief on her right arm, and a tattoo of the word "paradise" on her left hand. She also has a tattoo of the word "die young" on her right ring finger, and a tattoo of a red heart on her left hand. Additionally, she has a tattoo of the phrase "whispering 'I love you'" on her left arm. **
Do you like Lana Del Rey?
As an AI language model, I don't have personal preferences or feelings. However, Lana Del Rey is a popular singer known for her unique voice and dreamy, nostalgic sound. Many people enjoy her music and find it to be emotionally evocative. **
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Bianco del Frusinate 'Matre' DS Bio 2024"Matre" represents the DS Bio winery's interpretation of terroir as peculiar as it is misunderstood. The area is that of inland Lazio, on the borders of the Abruzzo National Park, in the territory of the municipality of Pescosolido at an altitude of 630 metres above sea level and in a climate marked by the intersection of currents from the Maiella and Roveto Valleys. A label that celebrates the land and the importance of safeguarding a traditional ampelographic heritage. The 'Matre' from the DS Bio winery is a Bianco del Frusinate made from grapes that are absolutely typical of this part of Lazio: Maturano, a variety saved from extinction by these very growers, makes up 60% of the mass; Trebbiano, a variety shared with the rest of central Italy, but which has peculiarities all its own here, makes up the remaining 40%. The vines are venerable centenarian vines that are still free-footed from mass selection and dwell on loose, draining soils with a clay-loam mixture and a good presence of an organic substance. They are grown according to the ancestral "alberata" system, i.e. "marinated" with olive trees and other local tree species, and to harvest them, necessarily by hand, it is obligatory to climb up very tall ladders. In the cellar, the grapes are left macerated on the skins for 2 days in cement vats and the subsequent alcoholic fermentation proceeds spontaneously by indigenous yeasts. Racking is carried out by gravity into clean cement vats, where the wine matures for a few months, concluding with 12 months of bottle ageing. The Bianco del Frusinate 'Matre' made by DS Bio presents itself with a beautiful intense straw-yellow dress with golden highlights. The impact of the aromas describes a beautiful floral panorama that is equally yellow, with clear notes of broom and chamomile, accompanied by sugary hints of quince. The taste is surprising in its verticality, and all concentrated on a feeling of taut freshness and subtle minerality that flows into a bitter finish. A white wine with an excellent territorial interpretation and a serious, drinkable structure that can be served with white meat dishes, fish first courses, or even complex legume-based preparations.20,00 £*Shipping: 48,00 £Secure redirect to the provider
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Lecinaro del Frusinate 'Palmieri' DS Bio 2022“Palmieri” from the DS Bio winery represents the pure expression of a grape that is absolutely typical of this part of inland Lazio: Lecinaro is a black grape variety saved from extinction precisely thanks to the tireless work of the farmers in these mountains. Danilo Scenna, the young founder of the estate, shows what it means to have the courage to venture onto new paths and allows the enthusiast to engage with something truly surprising and at the same time profoundly ancient. “Palmieri” is the Lecinaro del Frusinate produced by DS Bio from the youngest vines present on the estate: these are vines planted in 2016, in one of the 12 plots into which the small property is divided, covering just under 3 hectares. The territory is rugged, located at an altitude of about 630 meters above sea level, with very varied slopes and exposures, among which it is necessary to choose very carefully which plot to work. The soil of this vineyard is loose, draining, with a soil that has a peculiar presence of limestone and on which the plants, cultivated according to the dictates of biodynamic farming, thrive with a planting density of 3,500 vines per hectare.peculiar presence of limestone where the plants, cultivated according to the dictates of biodynamic farming, thrive with a planting density of 3,500 vines per hectare. The harvest is done by hand, while for vinification only steel containers are used: spontaneous fermentation by indigenous yeasts is accompanied throughout its duration of about 20 days by skin maceration. After racking, the red wine ages for a few months in steel tanks before bottling, which is done without filtration or clarification. The appearance of the Lecinaro del Frusinate “Palmieri” by DS Bio is a surprising light red, with youthful violet reflections. The aromas are intense and inviting, with dark notes of violet and marasca, a touch of ripe plum, accompanied by spicy hints of a certain Eastern complexity. On the palate, it is juicy, with fruity references and a lively freshness, while also being elegant, with soft hints and a persistent finish. A red that is a sure territorial interpretation and that we can pair with a rustic roast chicken and medium-aged cheeses.28,00 £*Shipping: 48,00 £Secure redirect to the provider
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Maturano del Frusinate 'Arcaro' DS Bio 2022“Arcaro” from the winery DS Bio is the most vibrant and immediate expression of the local indigenous variety Maturano, a white berry that grows in an unspoiled territory, on the Lazio slopes of the mountain leading to the Abruzzo National Park. The vines are surrounded by a varied environment, composed of typical tree crops like olive trees and the grazing of the Esperia ponies, an endangered breed kept alive by the passion of winemaker Danilo Scenna, founder of the estate. DS Bio produces its “Arcaro” from the white berries of Maturano that bear fruit on the young plants of the estate, planted between 2013 and 2014 and cultivated under biodynamic practices with the classic trellis system: a nice comparison with the other white label, made from the century-old vines of the same variety, trained as alberata, which give life to the Matre. The soil is characterized by a strong presence of skeleton, which performs an excellent draining action, and by important limestone sediments, typical contributors of minerality. At an altitude of about 630 meters above sea level, the excellent exposure allows for the necessary sunlight to ensure perfect ripening of the grapes, which are hand-harvested. The fermentation is spontaneous, initiated and conducted by indigenous yeasts, and takes place in concrete tanks, without skin maceration. The transfer by gravity into new concrete tanks allows the wine to age for a few months on the fine lees. No filtration or clarification operations are planned before bottling. The color of the Maturano del Frusinate “Arcaro” produced by DS Bio is a bright straw yellow. The impact on the nose is immediately characterized by a very clear minerality, accompanied by elegant and varied spicy notes, with a dynamic recall to citrus sensations. Equally savory, the first taste reveals a tense sip and ready drinkability marked by a lively freshness, with delicate hints of softness and a rather persistent finish. A territorial and surprising, with great balance and tasting pleasure: to be well paired with a spicy cuisine, perhaps with an Eastern flair, or with fresh or lightly aged goat cheeses.20,00 £*Shipping: 48,00 £Secure redirect to the provider
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Bianco Tenuta del Buonamico 2025The Bianco di Buonamico is a wine that tells the story of one of the most interesting areas of Lucca, the eponymous region of Montecarlo. A land that has been receiving acclaim and great recognition for years; thanks to the established wineries in the area that produce wines of extreme quality while respecting the place of origin. The Tenuta del Buonamico is undoubtedly a reference point in the area and positions itself as one of the great stars of national and international markets. Since 2008 under the ownership of the Fontana family, the wines interpret the territory in a modern key, providing a new vision and extracting all the nuances of the vocated region of Montecarlo, through the use of the most innovative technologies. In this case, we are talking about a blend of 6 white grapes, some international, imported more than a century ago by a winemaker who loved France, and some native to Tuscany. An expression, therefore, with different faces and shades, strongly tied to its land of origin. The white wine of the Tenuta del Buonamico is born in the locality of Cercatoia, among the most vocated of the area (almost to be considered as a cru), from a blend of Trebbiano Toscano, Pinot Bianco, Sauvignon, Semillon, Roussanne, and Chardonnay. The soils are medium-textured and have a clayey and sandy matrix, the training system is Guyot, and the exposure is northeast. The harvest of the grapes is done manually in small crates during the night hours, also using a modern harvesting machine. Each variety is treated individually, vinified and aged in steel, then blended to compose the final blend. The Bianco Buonamico colors the glass with a clear and very bright straw yellow. On the nose, it is a intertwining of citrus notes, plum, aromatic herbs, and light floral essences. On the palate, it reveals a very fine and delicate texture, with a fragrant, fresh, and smooth sip, with intense fruity echoes! To be tried with fish or vegetable appetizers, or with delicate first courses based on catch from the Tyrrhenian Sea!10,00 £*Shipping: 48,00 £Secure redirect to the provider
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Is there a name for Martini Bianco with Cola?
Yes, the name for Martini Bianco with Cola is called a "Martini and Cola" or simply a "Martini Bianco and Cola." This is a popular mixed drink that combines the sweet and herbal flavors of Martini Bianco with the refreshing taste of cola. It is a simple and easy cocktail to make, and it is often enjoyed as a casual and refreshing beverage. **
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Who are the visitors of Corvo Bianco in The Witcher 3?
In The Witcher 3, the visitors of Corvo Bianco are primarily Geralt's friends and acquaintances from his adventures. These include characters such as Triss Merigold, Yennefer, Dandelion, Zoltan Chivay, and others. They come to visit Geralt at his vineyard to catch up, seek his help, or simply enjoy some time together. The visitors add depth to the game's world and provide opportunities for meaningful interactions with the characters. **
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What about Lana Del Rey?
Lana Del Rey is an American singer-songwriter known for her unique blend of pop, rock, and indie music. She has gained a dedicated fan base and critical acclaim for her dreamy, cinematic sound and evocative lyrics. Del Rey has released several successful albums, including "Born to Die" and "Lust for Life," and has become a prominent figure in the alternative music scene. Her music often explores themes of love, nostalgia, and Americana, and she is recognized for her distinctive vocal style and retro aesthetic. **
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What is Café del Sol?
Café del Sol is a popular chain of Italian-inspired restaurants and cafes in South Africa. They are known for their relaxed and casual atmosphere, as well as their delicious menu offerings that include a variety of pasta dishes, pizzas, and other Italian favorites. The restaurants often feature a vibrant and colorful décor, creating a welcoming and lively ambiance for diners. With multiple locations across the country, Café del Sol has become a go-to destination for those looking to enjoy a taste of Italy in a fun and inviting setting. **
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Curtefranca Bianco 'Corte del Lupo' Ca' del Bosco 2025"Corte del Lupo" is a Curtefranca Bianco, produced by one of the most important and renowned names in Franciacorta. In addition to Spumanti Metodo Classico, Ca' del Bosco also produces high-quality still wines. It is an elegant and refined blend of Chardonnay and Pinot Bianco, two grapes traditionally grown in the Franciacorta area, vinified partly in steel and partly in wood. A white wine with good structure, intense and complex, that combines rich and evolved aromas with freshness and minerality. "Corte del Lupo" is produced from the vineyards cultivated in the estate of the famous winery Ca' del Bosco. It comes from a selection of the best plots that historically produce high-quality grapes: 9 vineyards of Chardonnay about 30 years old located in Erbusco and Cazzago San Martino and 2 vineyards of Pinot Bianco 25 years old cultivated in the municipality of Passirano. The elegant fruity notes of Chardonnay perfectly blend with the aromatic finesse of Pinot Bianco, creating a wine of great taste harmony. The harvest takes place towards the end of August, with manual selection in the vineyard of onlythe best bunches, which are washed and dried before proceeding to vinification. The fermentation of the must takes place for ¼ of the mass in small oak barrels and for the rest in stainless steel tanks. After six months of aging on the lees, the final blending is done with the bottling of the wine by gravity and in the absence of contact with oxygen. Before being marketed, the wine ages for 3 months in the bottle. The Curtefranca Bianco "Corte del Lupo" is not only an excellence but also an exception of the Franciacorta territory, now almost exclusively dedicated to sparkling wine production. It is a classy white, which complements the Metodo Classico production of Ca' del Bosco, confirming the high overall value of the winery's production. In the glass, it has a bright straw-yellow color, with luminous golden reflections. The olfactory profile is rich and multifaceted, with aromas of ripe fruit, tropical hints, and soft notes of citrus honey.On the palate, it has a good body, with dense taste depth, a rich and enveloping sip,29,00 £*Shipping: 48,00 £Secure redirect to the provider
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Vino del Poggio - Andrea Cervini Bianco Vino del PoggioThe Bianco Vino del Poggio is one of the most interesting expressions of Italian orange wine, which encapsulates rusticity as well as extreme drinkability. Andrea Cervini, a winemaker in Travo in the province of Piacenza, is one of the most respected figures in the world of artisanal wine. The step from agritourism to vineyard is short, and Andrea manages to combine these two activities thanks to his immense passion for the bucolic world. A "neighbor" of Giulio Armani, a renowned oenologist, Andrea has drawn valuable advice from the pioneer of the area and has decided to adopt long macerations for both whites and reds. Deep and impactful bottles that overturn conventional tasting standards. Truly unmissable! The wine Bianco del Poggio is made from white grapes and is configured as a clear expression of what it means to vinify without compromises; Andrea has always chosen not to use chemical or synthetic substances in his vineyards. After the manual harvest, where the selection of the bunches takes place, the grapes are transported to the winery and fermented only through the interventionof indigenous yeasts with skin maceration of about 3 months. Vinified in large wooden barrels and in bottle, it is bottled without undergoing clarification or filtration. The Bianco del Poggio immediately attracts attention with its intense amber color. Suggestive and encompassing nose, where hints of orange peel, apricot, earth, and hay chase each other, in a picture that combines the innate generosity of the area where the winery stands with a bucolic portrait. The tasting is surprising for its ability to blend great freshness with a rigorous and austere tannin. A true white disguised as red, it leaves behind a remarkable persistence and an irrepressible desire for another taste. An unmissable experience for any wine lover.22,00 £*Shipping: 48,00 £Secure redirect to the provider
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Curtefranca Bianco 'Corte del Lupo' Ca' del Bosco 2022Corte del Lupo' is a Curtefranca Bianco, produced by one of the most important and famous names in Franciacorta. In addition to Metodo Classico sparkling wines, Ca' del Bosco also makes high-quality still wines. This is an elegant and refined blend of Chardonnay and Pinot Bianco, two grapes traditionally grown in the Franciacorta area, vinified partly in steel and partly in wood. A well-structured, intense and complex white wine that combines rich and evolved aromas with freshness and minerality. Corte del Lupo is produced from the vines cultivated on the estate of the famous Ca' del Bosco winery. It comes from a selection of the best plots that historically produce high quality grapes: 9 Chardonnay vines of around 30 years old located in Erbusco and Cazzago San Martino and 2 Pinot Bianco vines of 25 years old cultivated in the commune of Passirano. The elegant fruity notes of the Chardonnay blend perfectly with the aromatic finesse of the Pinot Bianco, creating a wine of great harmony of flavour. The harvest takes place towards the end of August, with manual selection in the vineyard of only the best bunches, which are washed and dried before vinification. The fermentation of the free-run must takes place ¼ in small oak barrels and the rest in stainless steel vats. After six months of maturation on the lees, the wine is finally blended and bottled by gravity and in the absence of oxygen contact. Before release, the wine matures for 3 months in the bottle. Curtefranca Bianco "Corte del Lupo" is not only an excellence but also an exception in the Franciacorta region, now almost exclusively devoted to sparkling wines. It is a classy white that complements Ca' del Bosco's Metodo Classico production, confirming the high overall value of the winery's production. In the glass it has a brilliant straw yellow colour with luminous golden reflections. The olfactory profile is rich and multifaceted, with aromas of ripe fruit, tropical hints and soft notes of citrus honey. On the palate it has good body, with dense depth of flavour, a rich, enveloping mouthfeel that dissolves into a lingering finish of savoury mineral freshness.30,00 £*Shipping: 48,00 £Secure redirect to the provider
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Curtefranca Bianco 'Corte del Lupo' Ca' del Bosco 2023Il "Corte del Lupo" è un Curtefranca Bianco, prodotto da uno dei più importanti e celebri nomi della Franciacorta. Oltre a Spumanti Metodo Classico, Ca’ del Bosco realizza anche vini fermi di alta qualità. Si tratta di un elegante e raffinato blend di Chardonnay e Pinot Bianco, due uve tradizionalmente coltivate nel territorio franciacortino, vinificato parte in acciaio e parte in legno. Un bianco di buona struttura, intenso e complesso, che coniuga aromi ricchi ed evoluti con freschezza e mineralità. Il "Corte del Lupo" viene prodotto dalle vigne coltivate nella tenuta della famosa cantina Ca’ del Bosco. Nasce da una selezione delle migliori parcelle che storicamente producono uve di alta qualità: 9 vigneti di Chardonnay di circa 30 anni situati ad Erbusco e Cazzago San Martino e 2 vigne di Pinot Bianco di 25 anni coltivate nel comune di Passirano. Le eleganti note fruttate dello Chardonnay si sposano perfettamente con la finezza aromatica del Pinot Bianco, creando un vino di grande armonia gustativa. La vendemmia si svolge verso fine agosto, con selezione manuale in vigna solo dei migliori grappoli, che vengono lavati e asciugatoi prima di procedere alla vinificazione. La fermentazione del mosto fiore si svolge per ¼ della massa in piccole botti di rovere e per il resto in tini d’acciaio inox. Dopo sei mesi di affinamento sui lieviti, si procede all’assemblaggio finale con imbottigliamento del vino per gravità e in assenza di contatto con l’ossigeno. Prima della messa in commercio il vino si affina per 3 mesi in bottiglia. Il Curtefranca Bianco "Corte del Lupo" non solo è un’eccellenza ma anche un’eccezione del territorio della Franciacorta, ormai quasi esclusivamente vocato alla spumantistica. È un bianco di classe, che si affianca alla produzione di Metodo Classico di Ca’ del Bosco, confermando l’alto valore complessivo della produzione della cantina. Nel calice ha un colore giallo paglierino brillante, con luminosi riflessi dorati. Il profilo olfattivo è ricco e sfaccettato, con aromi di frutta matura, cenni tropicali e morbide note di miele d’agrumi. Al palato ha un buon corpo, con densa profondità gustativa, un sorso ricco e avvolgente, che si stempera in un finale persistente e di sapida freschezza minerale.30,00 £*Shipping: 48,00 £Secure redirect to the provider
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What is the music genre of Matre Gims, Enrique Iglesias, Luis Fonsi, and Camila Cabello?
Matre Gims is known for his music in the genre of French hip hop and rap. Enrique Iglesias, Luis Fonsi, and Camila Cabello are known for their music in the genre of Latin pop. Each of these artists has made significant contributions to their respective genres and have achieved international success with their music. **
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What is the Fiesta del Sol?
The Fiesta del Sol is an annual community festival held in the Pilsen neighborhood of Chicago. It is one of the largest Latino festivals in the Midwest, celebrating Latino culture, heritage, and diversity. The festival features live music, dance performances, food vendors, arts and crafts, and a carnival. It aims to promote cultural pride and unity within the Latino community while also welcoming people of all backgrounds to join in the celebration. **
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What are Lana Del Rey's tattoos?
Lana Del Rey has several tattoos, including a large script tattoo on her right collarbone that reads "trust no one," a tattoo of a Native American chief on her right arm, and a tattoo of the word "paradise" on her left hand. She also has a tattoo of the word "die young" on her right ring finger, and a tattoo of a red heart on her left hand. Additionally, she has a tattoo of the phrase "whispering 'I love you'" on her left arm. **
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Do you like Lana Del Rey?
As an AI language model, I don't have personal preferences or feelings. However, Lana Del Rey is a popular singer known for her unique voice and dreamy, nostalgic sound. Many people enjoy her music and find it to be emotionally evocative. **
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